Experience Wagyu Beef: A Hands-On Cooking Class in Tokyo (3 Hours)
| $89.15 USD/£66.66 GBP/14,478 yen | Buy Tickets |
Master the art of Japanese cuisine in a delightful 3-hour Tokyo cooking class, centered around exquisite Wagyu beef!
This session teaches you to prepare seven traditional dishes, crafting a full-course lunch from seasonal ingredients for a truly authentic taste.
The class welcomes families and provides instruction in English, making it accessible for all skill levels.
Dietary needs are well-handled, catering to vegetarian, vegan, gluten-intolerant, and pescetarian preferences.
You will savor classic Japanese flavors and acquire valuable cooking abilities to recreate these delicious meals at home, making this a highly recommended and rewarding activity.
| $89.15 USD/£66.66 GBP/14,478 yen | Buy Tickets |
If you enjoyed this article, you can see more from us directly in your Google feed by adding us as a preferred source.
This post may contain affiliate links, and Essential Japan may earn a commission if you purchase through them.
