Authentic Tokyo Culinary Experience: Private Workshop

Create the most delicious local food at our private cooking workshops with star instructor Madam Yajima, an expert in traditional Japanese cuisine!

Learn to prepare classic dishes such as Bento boxes with Karaage, Tamagoyaki, or Sushi, Udon, Gyoza, Hamburger Steak, and Curry and rice.

You can also gain skills in preparing fish dishes, grilling Teriyaki, and arranging Okonomi-yaki, all using fresh local ingredients.

Meet at the Yanesen tourist and culture center, shop in nearby stores for components, then enjoy two hours of cooking with Yajima-san’s knowledgeable guidance at a small Yanaka home, truly making food in Tokyo’s local style.

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