Japan’s new canned ramen is the first to use real wheat noodles
Last Updated on June 2, 2025
Japan is about to see the release of ground breaking type of instant noodle.
The new addition to Maruyama Seimen’s “Canned Ramen” product line, “Canned Ramen – Spicy Miso Flavor”, will be the first canned ramen that features wheat noodles.
Traditional canned ramen often relies on dehydrated noodles or konjac noodles due to preservation challenges.
Maruyama Seimen’s unique manufacturing process allows their wheat noodles to retain their texture and not become soft, even when submerged in soup for extended periods.
This technological advancement elevates the “canned ramen” experience closer to that of freshly prepared ramen.
The canned ramen can boasts a shelf life of three years at room temperature, making it an excellent option for quick meals, snacks when hunger strikes, or as a vital component of an emergency food supply.
This is Maruyama Seimen’s first animal-free canned ramen product.
The absence of animal fat means that the soup’s fat won’t solidify when chilled, which means it can be eaten immediately at room temperature, requiring no cooking.
Maruyama Seimen’s “Canned Ramen” has already gained significant attention on social media, with an earlier product gaining over 65,000 likes on X (formerly Twitter) thanks to the revolutionary idea of noodles in a can.
The new “Spicy Miso Ramen” flavor introduces a rich miso base combined with an “addictive spicy seasoning.”
Beyond its flavor, a key feature is its “animal-free” formulation, meaning it contains no animal-derived ingredients.
This makes it a suitable option for vegans, vegetarians, and individuals with dietary restrictions or simply those seeking healthier alternatives.
By offering an animal-free ramen, Maruyama Seimen is also strategically positioning itself to cater to international visitors to Japan and the export market, as ramen is a globally popular dish and animal-free options are highly sought after by foreign consumers.
The new ramen cans, which are set to launch throughout June, are also designed to fit perfectly into standard Japanese beverage vending machines, potentially making them widely accessible across the country.
Source: PR Times
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