New and improved Biscoff Sundae returns to Burger King Japan

Burger King Japan is reintroducing its popular “Watashi no”, or “My”, dessert series with the limited-time return of the “My Biscoff Sundae” this May.

This delightful treat, featuring the iconic Belgian Lotus Biscoff biscuit known for its subtle caramel and cinnamon notes, is making a comeback with an exciting upgrade for adult palates: a touch of bitter iced coffee.

Burger King® has been curating its “My” dessert line with a focus on sophisticated flavors that appeal to adults.

The “My Biscoff Sundae,” which garnered significant praise last year, is now evolving into a slightly more indulgent and grown-up dessert experience.

The creamy soft-serve is artfully swirled with iced coffee, perfectly complementing the signature Lotus Biscoff biscuit.

The “My Biscoff Sundae” masterfully combines the smooth richness of soft-serve ice cream with the bittersweet kick of iced coffee.

This harmonious blend is then topped with the perfectly crisp Lotus Biscoff biscuit, celebrated for its balanced caramel sweetness and delicate cinnamon aroma.

The satisfying crunch of the Biscoff alongside the refreshing bitterness of the iced coffee creates a truly delightful contrast, making it a sophisticated dessert that even the most discerning adult will appreciate.

Whether you’re seeking a moment of relaxation, savoring some personal time, or looking for the perfect sweet ending to your favorite Burger King® burger set, the “My Biscoff Sundae” is the ideal choice.

The “My Biscoff Sundae” will be available from Burger King Japan stores across the country from Friday, May 2nd, 2025, priced at 300 yen (including tax, approx. $2.08 USD/£1.57 GBP).

Burger King® has also hinted at future additions to its “My” dessert series, so stay tuned for more delicious updates.

Source: PR Times

This post may contain affiliate links, and Essential Japan may earn a commission if you purchase through them.

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