Tokyo Sushi Class: Learn from a Pro Chef & Explore Local Supermarket

Create authentic Japanese cuisine with a professional chef at a Tokyo sushi class, complete with a local supermarket tour!

Gain hands-on instruction from Chef Kodaira, a culinary expert, in a welcoming home kitchen setting near Ikebukuro.

You will learn to prepare perfect sushi rice and master three classic types: nigiri, gunkan maki, and maki rolls, all with fresh, seasonal ingredients.

The experience also covers proper sushi etiquette and includes delicious miso soup.

A guided visit to a local supermarket with your chef provides valuable insights into Japanese ingredients and tips for cooking at home, making this an ideal activity for those keen on culinary skills and cultural understanding.

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