Ehime Prefecture, situated on the northwestern coast of Shikoku Island, offers a captivating blend of natural beauty, historical significance, and cultural experiences. Renowned for its sprawling citrus orchards, particularly prized mikan mandarin oranges, Ehime is a haven for nature lovers and food enthusiasts alike.
Ehime’s fertile plains and mild climate are ideal for cultivating citrus fruits, most notably mikan oranges. These bright orange spheres, known for their sweetness and juicy texture, are a defining aspect of the region’s agricultural heritage. Visitors can explore citrus groves, witness the harvesting process, and indulge in fresh mikan products like juice, jams, and delectable local desserts.
Ehime boasts a rich historical tapestry, evident in its well-preserved castles and shrines. Matsuyama Castle, a designated National Treasure, stands proudly on a hilltop, offering panoramic views of the city and surrounding landscape.
History buffs can delve deeper at the Dogo Onsen, one of Japan’s oldest hot springs, established over 3,000 years ago. The surrounding Dogo Onsen area retains its Edo-period charm, with traditional wooden structures and charming shops.
Ehime’s coastline offers stunning natural beauty, with dramatic cliffs, secluded beaches, and numerous islands. Explore the scenic shoreline by boat, kayak, or on foot, discovering hidden coves and vibrant marine life. The Uwajima area is renowned for its tachiuo fishing, a traditional nocturnal fishing practice using glowing lures to attract deep-sea fish.
Ehime offers a delectable culinary experience beyond its citrus bounty. Savor freshly caught seafood from the region’s waters, indulge in flavorful local specialties like Imabari udon (thick wheat noodles), or sample the unique taste of Yawatahama hashed fish.
Ehime Prefecture offers a rewarding escape from the hustle and bustle of city life. Whether seeking a connection with nature, a historical immersion, or pure relaxation, Ehime promises a unique and enriching experience for every traveler.
